The UN General Assembly designated 2021 the International Year of Fruit and Vegetables (IYFV)
FAO is the lead agency for celebrating the year in collaboration with other relevant organizations and bodies of the United Nations system.
The IYFV 2021 is a unique opportunity to raise awareness on the important role of fruits and vegetables in human nutrition, food security and health and as well in achieving UN Sustainable Development Goals.
Eat more fruit and vegetables
Global fresh produce industry
Links & Resources:
Resources for media
Resources for teachers
Resources for health care